Macaroni, vegetable, cooked, enriched - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Macaroni, Vegetable, Cooked, Enriched
Serving size
100 grams (100g)
Amount Per Serving
Calories
128
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 6mg
0%
Total Carbohydrate 27g
10%
Dietary Fiber (per old FDA rule) 4g
17%
Dietary Fiber 4g
15%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 5g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0.5mg
3%
Potassium 30mg
1%
Vitamin A 30mcg
3%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 0mcg
0%
Thiamin 0.1mg
9%
Riboflavin 0.1mg
5%
Niacin 1.1mg
7%
Vitamin B6 0.02mg
1%
Folate 65mcg DFE
16%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.4mg
7%
Phosphorus 50mg
4%
Magnesium 20mg
5%
Zinc 0.4mg
4%
Selenium 20mcg
36%
Copper 0.1mg
10%
Manganese 1mg
43%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 20106)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Wheat