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whole wheat rotini pasta - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Whole Wheat Rotini Pasta
Serving size
2 ounces (56g)
Amount Per Serving
Calories
200
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 10mg
0%
Total Carbohydrate 41g
15%
Dietary Fiber (per old FDA rule) 6g
24%
Dietary Fiber 6g
21%
Total Sugars 2g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 7g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 2.7mg
15%
Potassium 0mg
0%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.5mg
38%
Riboflavin 0.2mg
13%
Niacin 7mg
44%
Vitamin B6 -mg
-%
Folate 100mcg DFE
25%
Vitamin B12 0mcg
0%
Pantothenic Acid -mg
-%
Phosphorus 150mg
12%
Magnesium 80mg
19%
Zinc 0mg
0%
Selenium 0mcg
0%
Copper 0mg
0%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Barilla
Data source:
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Wheat