Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 - Nutrition Facts
Nutrition Facts Serving Size
Nutrition Facts
Frostings, Glaze, Chocolate, Prepared From Recipe, With Butter, Nfsmi Recipe No. C 32
Serving size
100 grams
(100g)
Amount Per Serving
Total Carbohydrate
72g
26%
Dietary Fiber (per old FDA rule)
1g
4%
Includes
60g
Added Sugars
120%
Pantothenic Acid
0.1mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Data source:
USDA database (NBD ID: 19409)
Data source attachment:
none specified
Ingredient statement:
none specified