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Gravy, beef, canned, ready-to-serve - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Gravy, Beef, Canned, Ready To Serve
Serving size
1 cup (233g)
Amount Per Serving
Calories
123
% Daily Value*
Total Fat 5g
7%
Saturated Fat 2.5g
13%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 7mg
2%
Sodium 1305mg
57%
Total Carbohydrate 11g
4%
Dietary Fiber (per old FDA rule) 1g
4%
Dietary Fiber 1g
3%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 9g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 1.6mg
9%
Potassium 190mg
4%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.1mg
6%
Riboflavin 0.1mg
6%
Niacin 1.5mg
10%
Vitamin B6 0.02mg
1%
Folate 5mcg DFE
1%
Vitamin B12 0.2mcg
10%
Biotin -mcg
-%
Pantothenic Acid 0mg
1%
Choline 10mg
3%
Phosphorus 70mg
6%
Iodine -mcg
-%
Magnesium 5mg
1%
Zinc 2.3mg
21%
Selenium 2mcg
4%
Copper 0.2mg
26%
Manganese 0.5mg
20%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 6116)
Data source attachment:
none specified
Ingredient statement:
none specified