KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Kraft Cheez Whiz Pasteurized Process Cheese Sauce
Serving size
100 g (100g)
Amount Per Serving
Calories
276
% Daily Value*
Total Fat 21g
27%
Saturated Fat 13g
66%
Trans Fat 0.5g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 75mg
25%
Sodium 1638mg
71%
Total Carbohydrate 9g
3%
Dietary Fiber (per old FDA rule) 0g
1%
Dietary Fiber 0g
1%
Total Sugars 7g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 12g
Vitamin D -mcg
-%
Calcium 360mg
28%
Iron 0.2mg
1%
Potassium 240mg
5%
Vitamin A 190mcg
22%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin 0.2mg
18%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus 810mg
64%
Magnesium -mg
-%
Zinc 1.6mg
15%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 1188)
Data source attachment: none specified
Ingredient list: none specified
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality