Crackers, wheat, reduced fat - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Crackers, Wheat, Reduced Fat
Serving size
100 g (100g)
Amount Per Serving
Calories
444
% Daily Value*
Total Fat 13g
17%
Saturated Fat 2g
11%
Trans Fat 0g
Polyunsaturated Fat 7g
Monounsaturated Fat 3.5g
Cholesterol 0mg
0%
Sodium 776mg
34%
Total Carbohydrate 72g
26%
Dietary Fiber (per old FDA rule) 3g
14%
Dietary Fiber 3g
12%
Total Sugars 15g
Includes 12g Added Sugars
24%
Sugar Alcohol 0g
Protein 9g
Vitamin D 0mcg
0%
Calcium 80mg
6%
Iron 5mg
28%
Potassium 210mg
4%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 1.2mg
8%
Vitamin K 25mcg
21%
Thiamin 0.6mg
52%
Riboflavin 0.3mg
21%
Niacin 5.1mg
32%
Vitamin B6 0.2mg
9%
Folate 125mcg DFE
32%
Vitamin B12 0.1mcg
6%
Pantothenic Acid 0.5mg
10%
Phosphorus 260mg
21%
Magnesium 45mg
11%
Zinc 1.7mg
16%
Selenium 10mcg
19%
Copper 0.2mg
25%
Manganese 2.1mg
92%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 18950)
Data source attachment: none specified
Ingredient list: none specified
Allergens: Wheat
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