Bread, white, commercially prepared, low sodium no salt - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Bread, White, Commercially Prepared, Low Sodium No Salt
Serving size
100 g (100g)
Amount Per Serving
Calories
267
% Daily Value*
Total Fat 3.5g
5%
Saturated Fat 1g
4%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1.5g
Cholesterol 1mg
0%
Sodium 27mg
1%
Total Carbohydrate 50g
18%
Dietary Fiber (per old FDA rule) 2g
9%
Dietary Fiber 2g
8%
Total Sugars 4g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 8g
Vitamin D 0mcg
0%
Calcium 110mg
8%
Iron 3mg
17%
Potassium 120mg
3%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 3mcg
3%
Thiamin 0.5mg
39%
Riboflavin 0.3mg
26%
Niacin 4mg
25%
Vitamin B6 0.1mg
4%
Folate 110mcg DFE
28%
Vitamin B12 0.03mcg
1%
Pantothenic Acid 0.4mg
8%
Phosphorus 90mg
8%
Magnesium 25mg
6%
Zinc 0.6mg
6%
Selenium 23mcg
41%
Copper 0.1mg
14%
Manganese 0.4mg
17%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database
Data source attachment: none specified
Ingredient list: none specified
0
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