Pie Crust, Standard Type, Dry Mix, Prepared, Baked
Serving size
100 grams
(100g)
Amount Per Serving
Calories
501
% Daily Value*
Total Fat30g
39%
Saturated Fat8g
39%
Trans
Fat
1.5g
Polyunsaturated Fat
4g
Monounsaturated Fat
17g
Cholesterol0mg
0%
Sodium729mg
32%
Total Carbohydrate50g
18%
Dietary Fiber (per old FDA rule)2g
7%
Dietary Fiber2g
6%
Total Sugars10g
Includes
3g
Added Sugars
6%
Sugar Alcohol0g
Protein7g
Vitamin D
-mcg
-%
Calcium
60mg
5%
Iron
2.2mg
12%
Potassium
60mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Vitamin E
-mg
-%
Vitamin K
-mcg
-%
Thiamin
0.3mg
25%
Riboflavin
0.2mg
14%
Niacin
2.4mg
15%
Vitamin B6
0.1mg
3%
Folate
70mcg DFE
18%
Vitamin B12
0mcg
0%
Pantothenic Acid
0.2mg
3%
Phosphorus
80mg
7%
Magnesium
15mg
4%
Zinc
0.4mg
4%
Selenium
22mcg
40%
Copper
0.1mg
8%
Manganese
0.3mg
13%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.