Duncan Hines Perfectly Moist Red Velvet Cake Mix - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Duncan Hines Perfectly Moist Red Velvet Cake Mix
Serving size
100 grams (100g)
Amount Per Serving
Calories
395
% Daily Value*
Total Fat 10g
13%
Saturated Fat 6g
29%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 767mg
33%
Total Carbohydrate 77g
28%
Dietary Fiber (per old FDA rule) 2g
9%
Dietary Fiber 2g
8%
Total Sugars 40g
Includes 40g Added Sugars
79%
Sugar Alcohol -g
Protein 5g
Vitamin D 0mcg
0%
Calcium 300mg
23%
Iron 3mg
17%
Potassium 0mg
0%
Vitamin A -mcg
-%
Vitamin C -mg
-%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.2mg
19%
Riboflavin 0.2mg
18%
Niacin 2.2mg
14%
Vitamin B6 -mg
-%
Folate 185mcg DFE
47%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Duncan Hines
Data source:
Data source attachment:
none specified
Ingredient statement:
Cake Mix (Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Emulsified Palm Shortening (Palm Oil, Propylene Glycol Mono- and Disters of Fats and Fatty Acids, Mono- and Diglycerides, Sodium Stearoyl Lactylate), Cocoa Powder Processed With Alkali, Leavening (Baking Soda, Dicalcium Phosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Wehat Starch, Dextrose, Salt, Palm Oil, Red 40, Cellulose Gum, Xanthan Gum)
Allergens:
Wheat
Bioengineered:
Contains bioengineered ingredients