Chef's Quality Tortilla Wrap (12 Count), Spinach & Herb - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Chef's Quality Tortilla Wrap (12 Count), Spinach & Herb
Serving size
100 grams (100g)
Amount Per Serving
Calories
240
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 1.5g
8%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 540mg
23%
Total Carbohydrate 45g
16%
Dietary Fiber (per old FDA rule) 2g
8%
Dietary Fiber 2g
7%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 9g
Vitamin D -mcg
-%
Calcium 100mg
8%
Iron 3.6mg
20%
Potassium -mg
-%
Vitamin A 120mcg
13%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Chef's Quality
Data source:
none specified
Data source attachment:
none specified
Ingredient statement:
ENRICHED UNBLEACHED FLOUR, [WHEAT FLOUR, MALT BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), AND FOLIC ACID], WATER, PALM OIL, MONO-AND DIGLYCERIDES, SPINACH, SPINACH POWDER, NATURAL FLAVOR, NATURAL COLOR, FD&C YELLOW #5, FD&C BLUE #1, FD&C RED #1, SALT, SODIUM BICARBONATE, CALCIUM PROPIONATE, DEXTROSE, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, WHEAT GLUTEN, FUMARIC ACID, SODIUM ALUMINUM PHOSPHATE, CORN STARCH, POTASSIUM SORBATE, CMC GUM, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, WHEAT STARCH, XANTHAN GUM, MONOCALCIUM PHOSPHATE, SODIUM METABISULITE, ENZYMES [WHEAT STARCH, MICROCRYSTALLINE CELLULOSE]
Allergens:
Wheat, Soy, Barley
Bioengineered:
Contains bioengineered ingredients