Peppers, hot chili, green, raw - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Peppers, Hot Chili, Green, Raw
Serving size
100 g (100g)
Amount Per Serving
Calories
40
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 7mg
0%
Total Carbohydrate 9g
3%
Dietary Fiber (per old FDA rule) 2g
6%
Dietary Fiber 2g
5%
Total Sugars 5g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 2g
Vitamin D 0mcg
0%
Calcium 20mg
1%
Iron 1.2mg
7%
Potassium 340mg
7%
Vitamin A 350mcg
39%
Vitamin C 243mg
269%
Vitamin E 0.7mg
5%
Vitamin K 14mcg
12%
Thiamin 0.1mg
8%
Riboflavin 0.1mg
7%
Niacin 1mg
6%
Vitamin B6 0.3mg
16%
Folate 25mcg DFE
6%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.1mg
1%
Phosphorus 50mg
4%
Magnesium 25mg
6%
Zinc 0.3mg
3%
Selenium 1mcg
1%
Copper 0.2mg
19%
Manganese 0.2mg
10%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 11670)
Data source attachment: none specified
Ingredient list: Chili Peppers
1
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