Peppers, sweet, green, sauteed - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Peppers, Sweet, Green, Sauteed
Serving size
100 g (100g)
Amount Per Serving
Calories
127
% Daily Value*
Total Fat 12g
15%
Saturated Fat 1.5g
8%
Trans Fat 0g
Polyunsaturated Fat 6g
Monounsaturated Fat 2.5g
Cholesterol 0mg
0%
Sodium 17mg
1%
Total Carbohydrate 4g
2%
Dietary Fiber (per old FDA rule) 2g
7%
Dietary Fiber 2g
6%
Total Sugars 2g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 1g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0.3mg
2%
Potassium 130mg
3%
Vitamin A 80mcg
9%
Vitamin C 177mg
197%
Vitamin E 1.4mg
9%
Vitamin K 21mcg
18%
Thiamin 0.04mg
4%
Riboflavin 0.05mg
4%
Niacin 0.6mg
4%
Vitamin B6 0.2mg
12%
Folate 0mcg DFE
0%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.1mg
2%
Phosphorus 20mg
1%
Magnesium 10mg
2%
Zinc 0.1mg
1%
Selenium 1mcg
1%
Copper 0.02mg
2%
Manganese 0.1mg
3%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 11339)
Data source attachment: none specified
Ingredient list: Green Peppers
0
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