Beef, New Zealand, imported, flat, separable lean and fat, cooked, braised - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Beef, New Zealand, Imported, Flat, Separable Lean And Fat, Cooked, Braised
Serving size
3 oz (85g)
Amount Per Serving
Calories
214
% Daily Value*
Total Fat 12g
15%
Saturated Fat 4g
19%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 4g
Cholesterol 78mg
26%
Sodium 26mg
1%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 27g
Vitamin D 0mcg
0%
Calcium 10mg
0%
Iron 2.6mg
15%
Potassium 140mg
3%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.9mg
6%
Vitamin K -mcg
-%
Thiamin 0.02mg
2%
Riboflavin 0.2mg
12%
Niacin 1.9mg
12%
Vitamin B6 0.1mg
8%
Folate -mcg DFE
-%
Vitamin B12 1.5mcg
63%
Pantothenic Acid 0.1mg
2%
Phosphorus 130mg
10%
Magnesium 15mg
3%
Zinc 3.7mg
33%
Selenium 2mcg
3%
Copper 0.2mg
17%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 23460)
Data source attachment:
none specified
Ingredient statement:
none specified