Lotus Biscuit - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Lotus Biscuit
Serving size
100 grams (100g)
Amount Per Serving
Calories
484
% Daily Value*
Total Fat 19g
24%
Saturated Fat 9g
44%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 362mg
16%
Total Carbohydrate 73g
26%
Dietary Fiber (per old FDA rule) 1g
5%
Dietary Fiber 1g
5%
Total Sugars 38g
Includes 36g Added Sugars
72%
Sugar Alcohol -g
Protein 5g
Vitamin D -mcg
-%
Calcium -mg
-%
Iron -mg
-%
Potassium -mg
-%
Vitamin A -mcg
-%
Vitamin C -mg
-%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Lotus
Data source:
Data source attachment:
none specified
Ingredient statement:
Wheat flour, sugar, vegetable oil & fat, candy sugar syrup, raising agent (sodium hydrogen carbonate), soy flour, salt, cinnamon.
Allergens:
Wheat, Soy
Bioengineered:
Contains bioengineered ingredients