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Lee Kum Kee Hoisin Sauce - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Lee Kum Kee Hoisin Sauce
Serving size
2 Tbsp. (40g)
Amount Per Serving
Calories
90
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 1020mg
44%
Total Carbohydrate 21g
8%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 18g
Includes 18g Added Sugars
36%
Sugar Alcohol -g
Protein 1g
Vitamin D -mcg
-%
Calcium -mg
-%
Iron -mg
-%
Potassium -mg
-%
Vitamin A -mcg
-%
Vitamin C -mg
-%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Lee Kum Kee
Data source:
none specified
Data source attachment:
none specified
Ingredient statement:
Sugar, water, fermented soybean paste (water, salt, soybeans, wheat, flour), salt, sweet potato powder, caramel color, modified corn starch, sesame paste, dehydrated garlic, spices, salted chili peppers (chili peppers, salt), acetic acid, color (FD&C red #40). Contains soybeans, wheat
Allergens:
Wheat, Soy, Sesame
Bioengineered:
Contains bioengineered ingredients