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Spaghetti, spinach, dry
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
2 oz
gram
oz
lb
kg
Nutrition Facts
Spaghetti, Spinach, Dry
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
372
% Daily Value*
Total Fat
1.5g
2%
Saturated Fat
0g
1%
Trans
Fat
0g
Polyunsaturated Fat
0.5g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
36mg
2%
Total Carbohydrate
75g
27%
Dietary Fiber (per old FDA rule)
11g
42%
Dietary Fiber
11g
38%
Total Sugars
3g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
13g
Vitamin D 0mcg
0%
Calcium 60mg
4%
Iron 2.1mg
12%
Potassium 380mg
8%
Vitamin A 140mcg
15%
Vitamin C 0mg
0%
Vitamin E 0.7mg
5%
Vitamin K 152mcg
126%
Thiamin 0.4mg
31%
Riboflavin 0.2mg
15%
Niacin 4.6mg
28%
Vitamin B6 0.3mg
19%
Folate 50mcg DFE
12%
Vitamin B12 0mcg
0%
Pantothenic Acid 1.2mg
24%
Phosphorus 330mg
27%
Magnesium 175mg
41%
Zinc 2.8mg
25%
Selenium 64mcg
115%
Copper 0.5mg
55%
Manganese 2.6mg
115%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
2 oz
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 20126)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Wheat
Olark launch button clip path