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Chickpea Rotini Pasta
- Nutrition Facts
Try our personal nutrition tracker
Nutrition Facts Serving Size
Quantity
Units
100 grams
2 oz
gram
oz
lb
kg
Nutrition Facts
Chickpea Rotini Pasta
Serving size
2 oz (
56
g)
Amount Per Serving
Calories
190
% Daily Value*
Total Fat
3.5g
4%
Saturated Fat
0g
2%
Trans
Fat
0g
Polyunsaturated Fat
-g
Monounsaturated Fat
-g
Cholesterol
0mg
0%
Sodium
0mg
0%
Total Carbohydrate
34g
12%
Dietary Fiber (per old FDA rule)
8g
32%
Dietary Fiber
8g
29%
Total Sugars
2g
Includes
0g
Added Sugars
0%
Sugar Alcohol
-g
Protein
11g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 2.7mg
15%
Potassium 620mg
13%
Vitamin A -mcg
-%
Vitamin C -mg
-%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium 65mg
15%
Zinc 2.2mg
20%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
2 oz
gram
oz
lb
kg
Ingredient info
Brand:
Barilla
Data source:
Data source link
Data source attachment:
none specified
Ingredient statement:
Chickpea Pasta (Chickpea Flour)
Allergens:
Wheat