Peanuts, virginia, oil-roasted, with salt - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Peanuts, Virginia, Oil Roasted, With Salt
Serving size
100 g (100g)
Amount Per Serving
Calories
578
% Daily Value*
Total Fat 49g
62%
Saturated Fat 6g
32%
Trans Fat 0g
Polyunsaturated Fat 15g
Monounsaturated Fat 25g
Cholesterol 0mg
0%
Sodium 433mg
19%
Total Carbohydrate 20g
7%
Dietary Fiber (per old FDA rule) 9g
36%
Dietary Fiber 9g
32%
Total Sugars 4g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 26g
Vitamin D 0mcg
0%
Calcium 90mg
7%
Iron 1.7mg
9%
Potassium 650mg
14%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.3mg
23%
Riboflavin 0.1mg
9%
Niacin 14.7mg
92%
Vitamin B6 0.3mg
15%
Folate 125mcg DFE
31%
Vitamin B12 0mcg
0%
Pantothenic Acid 1.4mg
28%
Phosphorus 510mg
40%
Magnesium 190mg
45%
Zinc 6.6mg
60%
Selenium 8mcg
14%
Copper 1.3mg
141%
Manganese 2mg
87%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 16096)
Data source attachment: none specified
Ingredient list: none specified
Allergens: Peanuts
0
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