Peppers, sweet, red, cooked, boiled, drained, with salt - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Peppers, Sweet, Red, Cooked, Boiled, Drained, With Salt
Serving size
1 tablespoon (12g)
Amount Per Serving
Calories
3
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 29mg
1%
Total Carbohydrate 1g
0%
Dietary Fiber (per old FDA rule) 0g
1%
Dietary Fiber 0g
1%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 0g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0.1mg
0%
Potassium 20mg
0%
Vitamin A 110mcg
12%
Vitamin C 21mg
23%
Vitamin E 0.2mg
1%
Vitamin K 1mcg
1%
Thiamin 0mg
1%
Riboflavin 0mg
0%
Niacin 0.1mg
0%
Vitamin B6 0.03mg
2%
Folate 0mcg DFE
0%
Vitamin B12 0mcg
0%
Pantothenic Acid 0mg
0%
Phosphorus 0mg
0%
Magnesium 0mg
0%
Zinc 0mg
0%
Selenium 0mcg
0%
Copper 0mg
1%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 11824)
Data source attachment:
none specified
Ingredient statement:
none specified