Peppers, sweet, red, freeze-dried - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Peppers, Sweet, Red, Freeze Dried
Serving size
100 g (100g)
Amount Per Serving
Calories
314
% Daily Value*
Total Fat 3g
4%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 1.5g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 193mg
8%
Total Carbohydrate 69g
25%
Dietary Fiber (per old FDA rule) 21g
85%
Dietary Fiber 21g
76%
Total Sugars 41g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 18g
Vitamin D 0mcg
0%
Calcium 130mg
10%
Iron 10.4mg
58%
Potassium 3170mg
67%
Vitamin A 23180mcg
2575%
Vitamin C 1900mg
2111%
Vitamin E 4mg
27%
Vitamin K 114mcg
95%
Thiamin 1.2mg
100%
Riboflavin 1.2mg
92%
Niacin 7.4mg
46%
Vitamin B6 2.2mg
131%
Folate 230mcg DFE
57%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.5mg
10%
Phosphorus 330mg
26%
Magnesium 190mg
45%
Zinc 2.4mg
22%
Selenium 4mcg
7%
Copper 1.4mg
154%
Manganese 1.9mg
82%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 11931)
Data source attachment: none specified
Ingredient list: none specified
0
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