Toufayan Whole Wheat Wrap - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Toufayan Whole Wheat Wrap
Serving size
100 grams (100g)
Amount Per Serving
Calories
295
% Daily Value*
Total Fat 5g
7%
Saturated Fat 1.5g
8%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 684mg
30%
Total Carbohydrate 53g
19%
Dietary Fiber (per old FDA rule) 2g
8%
Dietary Fiber 2g
8%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol -g
Protein 8g
Vitamin D 0mcg
0%
Calcium 130mg
10%
Iron 3.2mg
18%
Potassium 120mg
3%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Toufayan
Data source:
Data source attachment:
Ingredient statement:
Wheat flour [whole wheat flour, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)], water, canola oil, contains 2% or less of: salt, dough conditioners (mono- and diglycerides, fumaric acid, sodium metabisulfate), leavening (sodium bicarbonate, sodium aluminum phosphate, sodium aluminum sulfate, calcium sulfate, corn starch, monocalcium phosphate), soybean oil, hydrogenated soybean oil, enzymes, guar gum, cellulose gum, acacia gum, dextrose, preservatives (calcium propionate, potassium sorbate).
Allergens:
Wheat, Soy, Barley
Bioengineered:
Contains bioengineered ingredients