Soup, chicken and vegetable, canned, ready-to-serve - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Soup, Chicken And Vegetable, Canned, Ready To Serve
Serving size
1 cup (255g)
Amount Per Serving
Calories
84
% Daily Value*
Total Fat 2g
2%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 8mg
3%
Sodium 584mg
25%
Total Carbohydrate 12g
4%
Dietary Fiber (per old FDA rule) 2g
9%
Dietary Fiber 2g
8%
Total Sugars 3g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 5g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 0.6mg
4%
Potassium 340mg
7%
Vitamin A 800mcg
89%
Vitamin C 0mg
0%
Vitamin E 0.6mg
4%
Vitamin K 6mcg
5%
Thiamin 0.04mg
4%
Riboflavin 0.2mg
19%
Niacin 2.3mg
14%
Vitamin B6 0.2mg
11%
Folate 35mcg DFE
8%
Vitamin B12 0.3mcg
12%
Pantothenic Acid 0.5mg
11%
Phosphorus 90mg
7%
Magnesium 20mg
5%
Zinc 0.6mg
5%
Selenium 8mcg
14%
Copper 0.1mg
7%
Manganese 0.1mg
6%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 6024)
Data source attachment:
none specified
Ingredient statement:
none specified