Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Shortening, Special Purpose For Baking, Soybean (Hydrogenated) Palm And Cottonseed
Serving size
100 g (100g)
Amount Per Serving
Calories
884
% Daily Value*
Total Fat 100g
128%
Saturated Fat 29g
144%
Trans Fat 13g
Polyunsaturated Fat 37g
Monounsaturated Fat 30g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate 0g
0%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 0g
Vitamin D -mcg
-%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 6.1mg
41%
Vitamin K 43mcg
36%
Thiamin 0mg
0%
Riboflavin 0mg
0%
Niacin 0mg
0%
Vitamin B6 0mg
0%
Folate 0mcg DFE
0%
Vitamin B12 0mcg
0%
Pantothenic Acid 0mg
0%
Phosphorus 0mg
0%
Magnesium 0mg
0%
Zinc 0mg
0%
Selenium 0mcg
0%
Copper 0mg
0%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 4587)
Data source attachment: none specified
Ingredient list: Shortening (Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Cottonseed Oil Mono And Diglycerides, Tbhq And Citric Acid (Antioxidants))
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality