Butter, whipped, with salt - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Butter, Whipped, With Salt
Serving size
100 grams (100g)
Amount Per Serving
Calories
718
% Daily Value*
Total Fat 78g
100%
Saturated Fat 45g
227%
Trans Fat 2.5g
Polyunsaturated Fat 3.5g
Monounsaturated Fat 20g
Cholesterol 225mg
75%
Sodium 583mg
25%
Total Carbohydrate 3g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 0g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 0.1mg
0%
Potassium 40mg
1%
Vitamin A 740mcg
82%
Vitamin C 0mg
0%
Vitamin E 1.4mg
9%
Vitamin K 5mcg
4%
Thiamin 0mg
1%
Riboflavin 0.1mg
5%
Niacin 0mg
0%
Vitamin B6 0mg
0%
Folate 5mcg DFE
1%
Vitamin B12 0.1mcg
3%
Pantothenic Acid 0.1mg
2%
Phosphorus 20mg
2%
Magnesium 0mg
0%
Zinc 0.1mg
0%
Selenium 0mcg
0%
Copper 0.01mg
1%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 1002)
Data source attachment:
none specified
Ingredient statement:
none specified