Wheat flour, white (industrial), 10% protein, unbleached, enriched - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Wheat Flour, White (Industrial), 10% Protein, Unbleached, Enriched
Serving size
100 g (100g)
Amount Per Serving
Calories
366
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 2mg
0%
Total Carbohydrate 76g
28%
Dietary Fiber (per old FDA rule) 2g
10%
Dietary Fiber 2g
9%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 10g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 5.1mg
28%
Potassium 150mg
3%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.4mg
3%
Vitamin K 0mcg
0%
Thiamin 0.7mg
61%
Riboflavin 0.4mg
34%
Niacin 6mg
37%
Vitamin B6 0.04mg
2%
Folate 170mcg DFE
42%
Vitamin B12 -mcg
-%
Pantothenic Acid 0.2mg
5%
Phosphorus 110mg
9%
Magnesium 25mg
6%
Zinc 1mg
9%
Selenium 15mcg
27%
Copper 0.2mg
21%
Manganese 0.8mg
36%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 20630)
Data source attachment: none specified
Ingredient list: none specified
Allergens: Wheat
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