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Ice creams, vanilla - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Ice Creams, Vanilla
Serving size
1 serving, 1/2 cup (66g)
Amount Per Serving
Calories
137
% Daily Value*
Total Fat 7g
9%
Saturated Fat 4.5g
22%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 29mg
10%
Sodium 53mg
2%
Total Carbohydrate 16g
6%
Dietary Fiber (per old FDA rule) 0g
2%
Dietary Fiber 0g
2%
Total Sugars 14g
Includes 10g Added Sugars
20%
Sugar Alcohol 0g
Protein 2g
Vitamin D 0.1mcg
1%
Calcium 80mg
6%
Iron 0.1mg
0%
Potassium 130mg
3%
Vitamin A 80mcg
9%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 0mcg
0%
Thiamin 0.03mg
2%
Riboflavin 0.2mg
12%
Niacin 0.1mg
0%
Vitamin B6 0.03mg
2%
Folate 5mcg DFE
1%
Vitamin B12 0.3mcg
11%
Biotin -mcg
-%
Pantothenic Acid 0.4mg
8%
Choline 20mg
3%
Phosphorus 70mg
6%
Iodine -mcg
-%
Magnesium 10mg
2%
Zinc 0.5mg
4%
Selenium 1mcg
2%
Copper 0.02mg
2%
Manganese 0mg
0%
Chromium -mcg
-%
Molybdenum -mcg
-%
Chloride -mg
-%
Omega-6 -g
-%
Omega-3 -g
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 19095)
Data source attachment:
none specified
Ingredient statement:
none specified