WORTHINGTON Vegetable Steaks, canned, unprepared - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Worthington Vegetable Steaks, Canned, Unprepared
Serving size
2 slices (72g)
Amount Per Serving
Calories
81
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
2%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 300mg
13%
Total Carbohydrate 4g
1%
Dietary Fiber (per old FDA rule) 2g
6%
Dietary Fiber 2g
6%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 15g
Vitamin D -mcg
-%
Calcium 0mg
0%
Iron 2.7mg
15%
Potassium 20mg
0%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.5mg
42%
Riboflavin 0.1mg
6%
Niacin 4mg
25%
Vitamin B6 0.2mg
13%
Folate -mcg DFE
-%
Vitamin B12 3mcg
126%
Pantothenic Acid -mg
-%
Phosphorus 60mg
4%
Magnesium -mg
-%
Zinc 0.8mg
7%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 16522)
Data source attachment:
none specified
Ingredient statement:
none specified