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Bacon, meatless
- Nutrition Facts
Create your own label, free!
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 oz, cooked yield
1 strip
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Nutrition Facts
Bacon, Meatless
Serving size
1 cup (
144
g)
Amount Per Serving
Calories
445
% Daily Value*
Total Fat
43g
54%
Saturated Fat
7g
33%
Trans
Fat
0g
Polyunsaturated Fat
22g
Monounsaturated Fat
10g
Cholesterol
0mg
0%
Sodium
2110mg
92%
Total Carbohydrate
8g
3%
Dietary Fiber (per old FDA rule)
4g
15%
Dietary Fiber
4g
13%
Total Sugars
0g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
17g
Vitamin D 0mcg
0%
Calcium 30mg
3%
Iron 3.5mg
19%
Potassium 240mg
5%
Vitamin A 40mcg
4%
Vitamin C 0mg
0%
Vitamin E 9.9mg
66%
Vitamin K 0mcg
0%
Thiamin 6.3mg
528%
Riboflavin 0.7mg
53%
Niacin 10.9mg
68%
Vitamin B6 0.7mg
41%
Folate 60mcg DFE
15%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.2mg
3%
Phosphorus 100mg
8%
Magnesium 25mg
7%
Zinc 0.6mg
5%
Selenium 11mcg
19%
Copper 0.2mg
17%
Manganese 0.3mg
13%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
1 oz, cooked yield
1 strip
gram
oz
lb
kg
teaspoon
tablespoon
fl oz
cup
pint
quart
gallon
ml
liter
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 16104)
Data source attachment:
none specified
Ingredient statement:
none specified
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