Pillsbury Moist Supreme Premium Strawberry Cake Mix - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Pillsbury Moist Supreme Premium Strawberry Cake Mix
Serving size
100 grams (100g)
Amount Per Serving
Calories
372
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 1g
6%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 128mg
43%
Sodium 884mg
38%
Total Carbohydrate 81g
30%
Dietary Fiber (per old FDA rule) 2g
9%
Dietary Fiber 2g
8%
Total Sugars 44g
Includes 44g Added Sugars
88%
Sugar Alcohol -g
Protein 2g
Vitamin D 0mcg
0%
Calcium 200mg
16%
Iron 2.3mg
13%
Potassium 50mg
1%
Vitamin A -mcg
-%
Vitamin C -mg
-%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Pillsbury
Data source:
Data source attachment:
none specified
Ingredient statement:
Enriched Bleach Flour (Wheat flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Leavening (Baking soda, Calcium Phosphate, Sodium Aluminum Phosphate), Contains 2% or Less of: Canola Oil, Salt, Corn Starch, Propylene Glycol Esters of Fatty Acids, Monoglycerides, Natural and artificial Flavors (Barley), Cellulose, Cellulose Gum, Dextrose, Sodium Stearoyl Lactylate, Xanthan Gum, Red 40, Citric Acid and BHT (Antioxidants).
Allergens:
Wheat, Barley
Bioengineered:
Contains bioengineered ingredients