Cheese, provolone, reduced fat - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Cheese, Provolone, Reduced Fat
Serving size
100 g (100g)
Amount Per Serving
Calories
274
% Daily Value*
Total Fat 18g
23%
Saturated Fat 11g
56%
Trans Fat 0.5g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 5g
Cholesterol 55mg
18%
Sodium 615mg
27%
Total Carbohydrate 4g
1%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 25g
Vitamin D 0.3mcg
2%
Calcium 760mg
58%
Iron 0.5mg
3%
Potassium 140mg
3%
Vitamin A 160mcg
18%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 2mcg
1%
Thiamin 0.02mg
2%
Riboflavin 0.3mg
25%
Niacin 0.2mg
1%
Vitamin B6 0.1mg
4%
Folate 10mcg DFE
2%
Vitamin B12 1.5mcg
61%
Pantothenic Acid 0.5mg
10%
Phosphorus 500mg
40%
Magnesium 30mg
7%
Zinc 3.2mg
29%
Selenium 15mcg
26%
Copper 0.03mg
3%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 1208)
Data source attachment: none specified
Ingredient list: none specified
Allergens: Milk
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