Apples, raw, with skin - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Apples, Raw, With Skin
Serving size
100 g (100g)
Amount Per Serving
Calories
52
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 1mg
0%
Total Carbohydrate 14g
5%
Dietary Fiber (per old FDA rule) 2g
9%
Dietary Fiber 2g
9%
Total Sugars 10g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 0g
Vitamin D 0mcg
0%
Calcium 10mg
0%
Iron 0.1mg
1%
Potassium 110mg
2%
Vitamin A 20mcg
2%
Vitamin C 5mg
5%
Vitamin E 0.2mg
1%
Vitamin K 2mcg
2%
Thiamin 0.02mg
1%
Riboflavin 0.03mg
2%
Niacin 0.1mg
1%
Vitamin B6 0.04mg
2%
Folate 5mcg DFE
1%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.1mg
1%
Phosphorus 10mg
1%
Magnesium 5mg
1%
Zinc 0mg
0%
Selenium 0mcg
0%
Copper 0.03mg
3%
Manganese 0.04mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 9003)
Data source attachment: none specified
Ingredient list: Apples
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality