Milk, buttermilk, dried - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Milk, Buttermilk, Dried
Serving size
1 cup (120g)
Amount Per Serving
Calories
464
% Daily Value*
Total Fat 7g
9%
Saturated Fat 4.5g
22%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 83mg
28%
Sodium 620mg
27%
Total Carbohydrate 59g
21%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 59g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 41g
Vitamin D 0.6mcg
3%
Calcium 1420mg
109%
Iron 0.4mg
2%
Potassium 1910mg
41%
Vitamin A 60mcg
7%
Vitamin C 7mg
8%
Vitamin E 0.1mg
1%
Vitamin K 0mcg
0%
Thiamin 0.5mg
39%
Riboflavin 1.9mg
146%
Niacin 1.1mg
7%
Vitamin B6 0.4mg
24%
Folate 55mcg DFE
14%
Vitamin B12 4.6mcg
191%
Pantothenic Acid 3.8mg
76%
Phosphorus 1120mg
90%
Magnesium 130mg
31%
Zinc 4.8mg
44%
Selenium 24mcg
44%
Copper 0.1mg
15%
Manganese 0.03mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 1094)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Milk