Soup, vegetable soup, condensed, low sodium, prepared with equal volume water - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Soup, Vegetable Soup, Condensed, Low Sodium, Prepared With Equal Volume Water
Serving size
1 cup (253g)
Amount Per Serving
Calories
83
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 491mg
21%
Total Carbohydrate 15g
6%
Dietary Fiber (per old FDA rule) 3g
11%
Dietary Fiber 3g
10%
Total Sugars 5g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 0.8mg
5%
Potassium 550mg
12%
Vitamin A 650mcg
73%
Vitamin C 1mg
1%
Vitamin E 1.8mg
12%
Vitamin K 5mcg
4%
Thiamin 0.1mg
12%
Riboflavin 0.1mg
9%
Niacin 1.9mg
12%
Vitamin B6 0.2mg
13%
Folate 15mcg DFE
4%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.4mg
9%
Phosphorus 60mg
5%
Magnesium 35mg
8%
Zinc 0.5mg
5%
Selenium 5mcg
9%
Copper 0.3mg
34%
Manganese 0.3mg
14%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 6967)
Data source attachment:
none specified
Ingredient statement:
none specified