Soup, pea, green, canned, prepared with equal volume milk - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Soup, Pea, Green, Canned, Prepared With Equal Volume Milk
Serving size
1 cup, (8 fl oz) (254g)
Amount Per Serving
Calories
239
% Daily Value*
Total Fat 7g
9%
Saturated Fat 4g
20%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 2g
Cholesterol 18mg
6%
Sodium 894mg
39%
Total Carbohydrate 32g
12%
Dietary Fiber (per old FDA rule) 3g
11%
Dietary Fiber 3g
10%
Total Sugars 6g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 13g
Vitamin D -mcg
-%
Calcium 170mg
13%
Iron 2mg
11%
Potassium 380mg
8%
Vitamin A 110mcg
12%
Vitamin C 3mg
3%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.2mg
13%
Riboflavin 0.3mg
21%
Niacin 1.3mg
8%
Vitamin B6 0.1mg
6%
Folate 10mcg DFE
2%
Vitamin B12 0.4mcg
18%
Pantothenic Acid 0.6mg
11%
Phosphorus 240mg
19%
Magnesium 55mg
13%
Zinc 1.8mg
16%
Selenium -mcg
-%
Copper 0.4mg
43%
Manganese 0.7mg
29%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 6249)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Milk