Soup, pea, green, canned, prepared with equal volume milk - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Soup, Pea, Green, Canned, Prepared With Equal Volume Milk
Serving size
100 g (100g)
Amount Per Serving
Calories
94
% Daily Value*
Total Fat 3g
4%
Saturated Fat 1.5g
8%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 1g
Cholesterol 7mg
2%
Sodium 352mg
15%
Total Carbohydrate 13g
5%
Dietary Fiber (per old FDA rule) 1g
4%
Dietary Fiber 1g
4%
Total Sugars 2g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 5g
Vitamin D -mcg
-%
Calcium 70mg
5%
Iron 0.8mg
4%
Potassium 150mg
3%
Vitamin A 40mcg
5%
Vitamin C 1mg
1%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.1mg
5%
Riboflavin 0.1mg
8%
Niacin 0.5mg
3%
Vitamin B6 0.04mg
2%
Folate 5mcg DFE
1%
Vitamin B12 0.2mcg
7%
Pantothenic Acid 0.2mg
4%
Phosphorus 90mg
8%
Magnesium 20mg
5%
Zinc 0.7mg
6%
Selenium -mcg
-%
Copper 0.2mg
17%
Manganese 0.3mg
11%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 6249)
Data source attachment: none specified
Ingredient list: none specified
Allergens: Milk
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