Soup, cream of asparagus, canned, prepared with equal volume milk - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Soup, Cream Of Asparagus, Canned, Prepared With Equal Volume Milk
Serving size
100 g (100g)
Amount Per Serving
Calories
65
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 1.5g
7%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 9mg
3%
Sodium 420mg
18%
Total Carbohydrate 7g
2%
Dietary Fiber (per old FDA rule) 0g
1%
Dietary Fiber 0g
1%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D -mcg
-%
Calcium 70mg
5%
Iron 0.4mg
2%
Potassium 150mg
3%
Vitamin A 70mcg
8%
Vitamin C 2mg
2%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.04mg
3%
Riboflavin 0.1mg
9%
Niacin 0.4mg
2%
Vitamin B6 0.03mg
2%
Folate 10mcg DFE
3%
Vitamin B12 0.2mcg
8%
Pantothenic Acid 0.2mg
4%
Phosphorus 60mg
5%
Magnesium 10mg
2%
Zinc 0.4mg
3%
Selenium -mcg
-%
Copper 0.1mg
6%
Manganese 0.2mg
7%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 6201)
Data source attachment: none specified
Ingredient list: none specified
Allergens: Milk
0
Inspect the data source link (or Google the ingredient name/brand if no link) and compare to what's here; then upvote/downvote data quality