Gravy, turkey, dry - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Gravy, Turkey, Dry
Serving size
100 g (100g)
Amount Per Serving
Calories
367
% Daily Value*
Total Fat 7g
9%
Saturated Fat 2g
10%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 2.5g
Cholesterol 14mg
5%
Sodium 4392mg
191%
Total Carbohydrate 65g
24%
Dietary Fiber (per old FDA rule) 2g
10%
Dietary Fiber 2g
9%
Total Sugars 25g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 10g
Vitamin D -mcg
-%
Calcium 150mg
11%
Iron 3.3mg
18%
Potassium 430mg
9%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0.2mg
18%
Riboflavin 0.5mg
35%
Niacin 2.8mg
17%
Vitamin B6 0.2mg
12%
Folate 80mcg DFE
20%
Vitamin B12 0.6mcg
24%
Pantothenic Acid 1mg
20%
Phosphorus 250mg
20%
Magnesium 45mg
10%
Zinc 1.3mg
11%
Selenium 5mcg
9%
Copper 0.1mg
15%
Manganese 0.2mg
10%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 6126)
Data source attachment: none specified
Ingredient list: none specified
0
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