Soup, chunky vegetable, canned, ready-to-serve - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Soup, Chunky Vegetable, Canned, Ready To Serve
Serving size
1 cup (245g)
Amount Per Serving
Calories
96
% Daily Value*
Total Fat 1g
1%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 654mg
28%
Total Carbohydrate 19g
7%
Dietary Fiber (per old FDA rule) 3g
11%
Dietary Fiber 3g
10%
Total Sugars 4g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D 0mcg
0%
Calcium 40mg
3%
Iron 1.2mg
7%
Potassium 440mg
9%
Vitamin A 770mcg
86%
Vitamin C 2mg
2%
Vitamin E 0.4mg
3%
Vitamin K 20mcg
17%
Thiamin 0.1mg
6%
Riboflavin 0.1mg
8%
Niacin 1.3mg
8%
Vitamin B6 0.2mg
9%
Folate 15mcg DFE
4%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.4mg
8%
Phosphorus 70mg
6%
Magnesium 25mg
6%
Zinc 0.6mg
5%
Selenium 7mcg
13%
Copper 0.1mg
11%
Manganese 0.2mg
9%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 6067)
Data source attachment:
none specified
Ingredient statement:
none specified