SPAGHETTIOS, SpaghettiOs with Sliced Franks - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Spaghettios, Spaghetti Os With Sliced Franks
Serving size
1 cup, (1 serving) (252g)
Amount Per Serving
Calories
219
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
12%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 2.5g
Cholesterol 20mg
7%
Sodium 600mg
26%
Total Carbohydrate 32g
12%
Dietary Fiber (per old FDA rule) 4g
16%
Dietary Fiber 4g
14%
Total Sugars 9g
Includes 5g Added Sugars
10%
Sugar Alcohol 0g
Protein 9g
Vitamin D 1mcg
5%
Calcium 150mg
12%
Iron 2.7mg
15%
Potassium 840mg
18%
Vitamin A 150mcg
17%
Vitamin C 6mg
7%
Vitamin E 0mg
0%
Vitamin K -mcg
-%
Thiamin 0.2mg
13%
Riboflavin 0.3mg
20%
Niacin 3mg
19%
Vitamin B6 0mg
0%
Folate 100mcg DFE
25%
Vitamin B12 0mcg
0%
Pantothenic Acid -mg
-%
Phosphorus 200mg
16%
Magnesium 35mg
8%
Zinc 1.2mg
11%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 22941)
Data source attachment:
none specified
Ingredient statement:
none specified