Mangos, raw, cold pressed juice - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Mangos, Raw, Cold Pressed Juice
Serving size
1 cup, pieces (raw fruit/veg) (165g)
Amount Per Serving
Calories
62
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 2mg
0%
Total Carbohydrate 15g
5%
Dietary Fiber (per old FDA rule) 0g
1%
Dietary Fiber 0g
0%
Total Sugars 15g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 0g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 0.1mg
1%
Potassium 140mg
3%
Vitamin A 270mcg
30%
Vitamin C 30mg
33%
Vitamin E 0.7mg
5%
Vitamin K 3mcg
3%
Thiamin 0.02mg
2%
Riboflavin 0.03mg
2%
Niacin 0.6mg
3%
Vitamin B6 0.1mg
6%
Folate 35mcg DFE
9%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.2mg
3%
Phosphorus 10mg
1%
Magnesium 10mg
2%
Zinc 0.1mg
1%
Selenium 0mcg
1%
Copper 0.1mg
10%
Manganese 0.1mg
2%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
Mangos (USDA) - adjusted for juicing/pressing to 5% of original fiber, 33% of original protein, 66% sugar, 66% carbs (after removing sugar+fiber), 33% of fat, and 50% of vitamins
Data source attachment:
none specified
Ingredient statement:
Mango Juice