Rice bran, crude - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Rice Bran, Crude
Serving size
1 cup (118g)
Amount Per Serving
Calories
373
% Daily Value*
Total Fat 25g
32%
Saturated Fat 5g
25%
Trans Fat 0g
Polyunsaturated Fat 9g
Monounsaturated Fat 9g
Cholesterol 0mg
0%
Sodium 6mg
0%
Total Carbohydrate 59g
21%
Dietary Fiber (per old FDA rule) 25g
99%
Dietary Fiber 25g
88%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 16g
Vitamin D 0mcg
0%
Calcium 70mg
5%
Iron 21.9mg
122%
Potassium 1750mg
37%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 5.8mg
39%
Vitamin K 2mcg
2%
Thiamin 3.2mg
271%
Riboflavin 0.3mg
26%
Niacin 40.1mg
251%
Vitamin B6 4.8mg
283%
Folate 75mcg DFE
19%
Vitamin B12 0mcg
0%
Pantothenic Acid 8.7mg
174%
Phosphorus 1980mg
158%
Magnesium 920mg
219%
Zinc 7.1mg
65%
Selenium 18mcg
33%
Copper 0.9mg
95%
Manganese 16.8mg
729%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 20060)
Data source attachment:
none specified
Ingredient statement:
none specified