Oreo Wafer - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Oreo Wafer
Serving size
100 grams (100g)
Amount Per Serving
Calories
452
% Daily Value*
Total Fat 15g
19%
Saturated Fat 3g
16%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 548mg
24%
Total Carbohydrate 74g
27%
Dietary Fiber (per old FDA rule) 3g
13%
Dietary Fiber 3g
12%
Total Sugars 29g
Includes 29g Added Sugars
58%
Sugar Alcohol -g
Protein 6g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 5.8mg
32%
Potassium 190mg
4%
Vitamin A -mcg
-%
Vitamin C -mg
-%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
-%
Selenium -mcg
-%
Copper -mg
-%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Mondelez International
Data source:
Data source attachment:
none specified
Ingredient statement:
Chocolate Cookie (UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, SOYBEAN AND/OR CANOLA OIL, COCOA (PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), SALT, SOY LECITHIN, CHOCOLATE, ARTIFICIAL FLAVOR)
Allergens:
Wheat, Soy
Bioengineered:
Contains bioengineered ingredients