Tortilla chips, low fat, baked without fat - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Tortilla Chips, Low Fat, Baked Without Fat
Serving size
1 oz (28g)
Amount Per Serving
Calories
118
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 0g
1%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 147mg
6%
Total Carbohydrate 23g
8%
Dietary Fiber (per old FDA rule) 2g
6%
Dietary Fiber 2g
5%
Total Sugars 0g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 3g
Vitamin D 0mcg
0%
Calcium 50mg
3%
Iron 0.5mg
3%
Potassium 80mg
2%
Vitamin A 10mcg
1%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 0mcg
0%
Thiamin 0.1mg
5%
Riboflavin 0.1mg
6%
Niacin 0.1mg
1%
Vitamin B6 0.1mg
3%
Folate 5mcg DFE
1%
Vitamin B12 0mcg
0%
Pantothenic Acid -mg
-%
Phosphorus 90mg
7%
Magnesium 25mg
7%
Zinc 0.3mg
3%
Selenium 4mcg
8%
Copper 0.03mg
3%
Manganese -mg
-%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 19433)
Data source attachment:
none specified
Ingredient statement:
none specified