Syrups, malt - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Syrups, Malt
Serving size
100 g (100g)
Amount Per Serving
Calories
318
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 35mg
2%
Total Carbohydrate 71g
26%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 71g
Includes 71g Added Sugars
143%
Sugar Alcohol 0g
Protein 6g
Vitamin D -mcg
-%
Calcium 60mg
5%
Iron 1mg
5%
Potassium 320mg
7%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin 0mg
1%
Riboflavin 0.4mg
30%
Niacin 8.1mg
51%
Vitamin B6 0.5mg
29%
Folate 10mcg DFE
3%
Vitamin B12 0mcg
0%
Pantothenic Acid 0.2mg
3%
Phosphorus 240mg
19%
Magnesium 70mg
17%
Zinc 0.1mg
1%
Selenium 12mcg
22%
Copper 0.2mg
22%
Manganese 0.1mg
4%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 19352)
Data source attachment: none specified
Ingredient list: Malt Syrup
0
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