Puddings, tapioca, ready-to-eat - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Puddings, Tapioca, Ready To Eat
Serving size
100 g (100g)
Amount Per Serving
Calories
130
% Daily Value*
Total Fat 4g
5%
Saturated Fat 1g
5%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 2.5g
Cholesterol 1mg
0%
Sodium 145mg
6%
Total Carbohydrate 22g
8%
Dietary Fiber (per old FDA rule) 0g
0%
Dietary Fiber 0g
0%
Total Sugars 15g
Includes 13g Added Sugars
26%
Sugar Alcohol 0g
Protein 2g
Vitamin D 0mcg
0%
Calcium 70mg
5%
Iron 0.1mg
1%
Potassium 90mg
2%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.2mg
1%
Vitamin K 0mcg
0%
Thiamin 0.02mg
2%
Riboflavin 0.1mg
7%
Niacin 0.1mg
0%
Vitamin B6 0.02mg
1%
Folate 5mcg DFE
1%
Vitamin B12 0.2mcg
9%
Pantothenic Acid 0.2mg
5%
Phosphorus 60mg
5%
Magnesium 5mg
1%
Zinc 0.2mg
2%
Selenium 0mcg
0%
Copper 0.02mg
2%
Manganese 0mg
0%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 19218)
Data source attachment: none specified
Ingredient list: none specified
0
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