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Egg custards, dry mix, prepared with 2% milk
- Nutrition Facts
Try our personal nutrition tracker
Nutrition Facts Serving Size
Quantity
Units
100 grams
gram
oz
lb
kg
Nutrition Facts
Egg Custards, Dry Mix, Prepared With 2% Milk
Serving size
100 grams (
100
g)
Amount Per Serving
Calories
112
% Daily Value*
Total Fat
3g
4%
Saturated Fat
1.5g
7%
Trans
Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
1g
Cholesterol
49mg
16%
Sodium
87mg
4%
Total Carbohydrate
18g
6%
Dietary Fiber (per old FDA rule)
0g
0%
Dietary Fiber
0g
0%
Total Sugars
5g
Includes
0g
Added Sugars
0%
Sugar Alcohol
0g
Protein
4g
Vitamin D 1.1mcg
6%
Calcium 150mg
11%
Iron 0.3mg
2%
Potassium 210mg
5%
Vitamin A 60mcg
7%
Vitamin C 0mg
0%
Vitamin E 0mg
0%
Vitamin K 0mcg
0%
Thiamin 0.1mg
5%
Riboflavin 0.2mg
18%
Niacin 0.1mg
1%
Vitamin B6 0.1mg
4%
Folate 10mcg DFE
2%
Vitamin B12 0.6mcg
24%
Pantothenic Acid 0.7mg
14%
Phosphorus 140mg
11%
Magnesium 15mg
4%
Zinc 0.6mg
6%
Selenium 5mcg
9%
Copper 0.01mg
1%
Manganese 0mg
1%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Quantity
Units
100 grams
gram
oz
lb
kg
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 19205)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Milk, Egg