Snacks, rice cakes, brown rice, plain - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Snacks, Rice Cakes, Brown Rice, Plain
Serving size
100 grams (100g)
Amount Per Serving
Calories
387
% Daily Value*
Total Fat 3g
4%
Saturated Fat 0.5g
3%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 0mg
0%
Sodium 326mg
14%
Total Carbohydrate 82g
30%
Dietary Fiber (per old FDA rule) 4g
17%
Dietary Fiber 4g
15%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 8g
Vitamin D 0mcg
0%
Calcium 10mg
1%
Iron 1.5mg
8%
Potassium 290mg
6%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.6mg
4%
Vitamin K 2mcg
2%
Thiamin 0.1mg
5%
Riboflavin 0.2mg
13%
Niacin 7.8mg
49%
Vitamin B6 0.2mg
9%
Folate 20mcg DFE
5%
Vitamin B12 0mcg
0%
Pantothenic Acid 1mg
20%
Phosphorus 360mg
29%
Magnesium 130mg
31%
Zinc 3mg
27%
Selenium 25mcg
45%
Copper 0.4mg
49%
Manganese 3.7mg
162%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 19051)
Data source attachment:
none specified
Ingredient statement:
none specified