Puff pastry, frozen, ready-to-bake - Nutrition Facts

Nutrition Facts Serving Size
Nutrition Facts
Puff Pastry, Frozen, Ready To Bake
Serving size
100 g (100g)
Amount Per Serving
Calories
551
% Daily Value*
Total Fat 38g
49%
Saturated Fat 10g
48%
Trans Fat 2g
Polyunsaturated Fat 5g
Monounsaturated Fat 22g
Cholesterol 0mg
0%
Sodium 249mg
11%
Total Carbohydrate 45g
16%
Dietary Fiber (per old FDA rule) 2g
6%
Dietary Fiber 2g
5%
Total Sugars 1g
Includes 0g Added Sugars
0%
Sugar Alcohol 0g
Protein 7g
Vitamin D -mcg
-%
Calcium 10mg
1%
Iron 2.6mg
14%
Potassium 60mg
1%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
Vitamin E 0.5mg
4%
Vitamin K 16mcg
13%
Thiamin 0.4mg
33%
Riboflavin 0.3mg
22%
Niacin 4.2mg
26%
Vitamin B6 0.02mg
1%
Folate 80mcg DFE
20%
Vitamin B12 0mcg
0%
Pantothenic Acid 0mg
0%
Phosphorus 60mg
5%
Magnesium 15mg
4%
Zinc 0.5mg
5%
Selenium 24mcg
44%
Copper 0.1mg
13%
Manganese 0.5mg
21%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Brand: none specified
Data source: USDA database (NBD ID: 18337)
Data source attachment: none specified
Ingredient list: Puff Pastry (Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Vegetable Oils (Palm, Soybean, Hydrogenated Cottonseed), Contains 2 Percent Or Less Of: High Fructose Corn Syrup, Salt, Mono And Diglycerides, Soy Lecithin, Malted Barley Flour, Turmeric And Annatto Extracts For Color)
Allergens: Wheat, Soy, Barley
1
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