Brand:
none specified
Data source:
USDA database (NBD ID: 18029)
Data source attachment:
none specified
Ingredient list:
French Bread (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), Salt, Cornmeal, Rye Sourdough (Water, Fermented Rye Flour, Salt), Canola Oil, Bakers Yeast, Dough Conditioner (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Enzymes), Dough Starter (Water, Fermented Wheat Flour))
Allergens:
Wheat, Barley, Rye
Contains bioengineered ingredients
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