Chocolate syrup, prepared with whole milk - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Chocolate Syrup, Prepared With Whole Milk
Serving size
1 cup, (8 fl oz) (282g)
Amount Per Serving
Calories
254
% Daily Value*
Total Fat 8g
11%
Saturated Fat 4.5g
24%
Trans Fat 1g
Polyunsaturated Fat 0g
Monounsaturated Fat 2g
Cholesterol 25mg
8%
Sodium 133mg
6%
Total Carbohydrate 36g
13%
Dietary Fiber (per old FDA rule) 1g
3%
Dietary Fiber 1g
3%
Total Sugars 32g
Includes 28g Added Sugars
56%
Sugar Alcohol 0g
Protein 9g
Vitamin D 0mcg
0%
Calcium 250mg
19%
Iron 0.9mg
5%
Potassium 410mg
9%
Vitamin A 70mcg
8%
Vitamin C 0mg
0%
Vitamin E 0.1mg
1%
Vitamin K 1mcg
0%
Thiamin 0.1mg
9%
Riboflavin 0.5mg
36%
Niacin 0.4mg
2%
Vitamin B6 0.1mg
5%
Folate 15mcg DFE
4%
Vitamin B12 1.1mcg
45%
Pantothenic Acid 0.9mg
18%
Phosphorus 250mg
20%
Magnesium 50mg
12%
Zinc 1.2mg
11%
Selenium 10mcg
17%
Copper 0.3mg
28%
Manganese 0.2mg
7%
*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
none specified
Data source:
USDA database (NBD ID: 14182)
Data source attachment:
none specified
Ingredient statement:
none specified
Allergens:
Milk