Dark Chocolate Extra Bitter Guayaquil 64% Cacao - Nutrition Facts

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Nutrition Facts Serving Size
Nutrition Facts
Dark Chocolate Extra Bitter Guayaquil 64% Cacao
Serving size
100 grams (100g)
Amount Per Serving
Calories
521
% Daily Value*
Total Fat 42g
54%
Saturated Fat 25g
126%
Trans Fat 0g
Polyunsaturated Fat -g
Monounsaturated Fat -g
Cholesterol 0mg
0%
Sodium 5mg
0%
Total Carbohydrate 49g
18%
Dietary Fiber (per old FDA rule) 10g
40%
Dietary Fiber 10g
35%
Total Sugars 33g
Includes 33g Added Sugars
66%
Sugar Alcohol -g
Protein 6g
Vitamin D 1.9mcg
9%
Calcium 30mg
3%
Iron 15.5mg
86%
Potassium 580mg
12%
Vitamin A 20mcg
2%
Vitamin C 0mg
0%
Vitamin E -mg
-%
Vitamin K -mcg
-%
Thiamin -mg
-%
Riboflavin -mg
-%
Niacin -mg
-%
Vitamin B6 -mg
-%
Folate -mcg DFE
-%
Vitamin B12 -mcg
-%
Pantothenic Acid -mg
-%
Phosphorus -mg
-%
Magnesium -mg
-%
Zinc -mg
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Selenium -mcg
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Copper -mg
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Manganese -mg
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*
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition Facts Serving Size
Ingredient info
Brand:
Cacao Barry
Data source:
none specified
Data source attachment:
Ingredient statement:
unsweetened chocolate; sugar; cocoa butter; unsweetened chocolate from Ecuador; soy lecithin; natural vanilla flavor
Allergens:
Soy
Bioengineered:
Contains bioengineered ingredients